Taste: Soft, well balanced with enveloping soft tannins, berry and woody notes. Scent: Sweet strawberry, raspberry, blueberry, exquisitely enhanced with inky and resinous notes, humid forest nuances. Gastronomic combinations: Goes well with poultry, semi-hard and soft cheese, pasta.

Taste: Velvet tannins with pleasant acidity, fruity and light spicy nuances. Scent: Intense wine with aromas of black forest berries, cherries and notes of sweet spices, tobacco and chocolate. Gastronomic combinations: Red meat (especially grilled), game (duck, wild boar, bear), grilled sausages, pates, rich vegetable dishes, spicy dressings or marinades, dishes with red wine sauces.

Taste: Full bodied wine with notes of ripe cherry, dried fruit and spice. Scent: Prevailing notes of rose hips, cherry and blackberry. Gastronomic combinations: It goes well with hard cheeses, hot meat and game dishes.

Taste: Wild berries on the nose, subtle tannins with captivating notes of cherry and blackberry brandy. Scent: Bright, with spicy tones of raspberry, barberry and fig. Gastronomic combinations: Ideal with meat dishes and grilled cheese.