| Weight | 2 kg |
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| Dimensions | 7.8 × 7.8 × 23 cm |
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| English |
Taste: Delicate, balanced taste with citrus notes in the aftertaste.
Scent: Aroma of exotic fruits, fresh lime, black currant leaf.
Gastronomic combinations: The wine is great as an aperitif, it goes well with light fish and vegetable snacks, with seafood.
Awards: Gold Medal - VII Black Sea Wine Forum, Moscow, September 2-3, 2020
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Taste: Intense, harmonious taste with well rounded tannins complemented by notes of buckthorn, kumquat, persimmon, quince and tea. Scent: A captivating aroma combining tones of quince, duchess, fijoa, melon, fresh dried apricots and sea buckthorn, reflecting the terroir of the wine and the technology used for this local variety. Gastronomic combinations: Great pair for Caucasian cheeses, light meat and eggplant dishes.
Taste: fresh, in harmony with the aroma. Scent: developed, thin, with well-defined floral tones Gastronomic combinations: a great addition to light white meat and fish dishes, salads, thin cheeses, biscuits, fruits.
Taste: Soft wine with notes of vanilla, citrus fruits of white flowers and balanced acidity. Scent: Pronounced fruity. Gastronomic combinations: Recommended to serve with salads, fish dishes, poultry and cream cheeses.
Taste: Juicy, full-bodied, fruity, round on the palate, with notes of pear, mango, lychee and vanilla marshmallow, delicious acidity and long and fresh crispy fruity aftertaste. Scent: Seductive, bright fruity vanilla aroma, harmoniously complemented by citrus notes and hints of herbs. Gastronomic combinations: Ideal with chicken and light salads.
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