Taste: Refreshing, juicy, seductive and truly expressive. Scent: Bright, juicy, fruity aroma with tones of apricot, cherry plum, gooseberry and buckwheat honey. The aroma reveals subtle notes of chamomile, white pepper and spicy vanilla. Gastronomic combinations: It goes well with meat and fish dishes, vegetables and cheese.

Taste: Intense, harmonious taste with well rounded tannins complemented by notes of buckthorn, kumquat, persimmon, quince and tea. Scent: A captivating aroma combining tones of quince, duchess, fijoa, melon, fresh dried apricots and sea buckthorn, reflecting the terroir of the wine and the technology used for this local variety. Gastronomic combinations: Great pair for Caucasian cheeses, light meat and eggplant dishes.