| Weight | 2 kg |
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| Dimensions | 7.8 × 7.8 × 23 cm |
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| Grape sort | Cabernet Sauvignon - 50%, Marcelane - 35%, Petit Verdot - 15% |
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| English |
Taste: Multifaceted, dense, spicy.
Scent: Withered black berries, dried fruits, chocolate.
Gastronomic combinations: Meat, cheeses
Awards: Gold Medal - VII Black Sea Wine Forum, Moscow, September 2-3, 2020
Gold medal - "Wine card open - 2020"
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Taste: Full, velvety taste with long aftertaste and silky tannins. Scent: The aroma is bright, varietal, with hints of dried fruits, withered black berries, blackthorn and mulberry. Gastronomic combinations: It goes well with hard cheeses, hot meat and game dishes. Awards: Vintage year 2017 : Bronze medal - Russian wine competition 2020; Silver medal - Artur Sargsyan's author's guide - 2019/2020.
Taste: Full, harmonious, with a delicate pleasant aftertaste Scent: Developed, delicate, with light floral tones. Gastronomic combinations: Perfect addition to light snacks, fruits. Awards: Vintage year 2017 : Gold medal - 21st Exhibition of wines and alcoholic beverages Vinorus in Krasnodar; Gold medal - 20th Anniversary international tasting competition "Southern Russia" 04/24/2018 - 04/26/2018; Silver medal - V Black Sea winemaking forum, Varna, 06/27/2018 - 06/29/2018; Gold medal - 38th International professional competition "Yalta Golden Griffin - 2018", 07/29/2018 - 08/05/2018.
Taste: Full, harmonious taste. Scent: Unique, complex, resinous bouquet. Gastronomic combinations: Perfect addition to light snacks, fruits. Awards: Harvest year 2017 : Silver medal - 26th International Exhibition "Prodexpo - 2019"
Taste: The taste is full, round, buttery, with hints of white berries and ripe fruits. Scent: Bright aroma with light floral and candy shades. Gastronomic combinations: It goes well with hard cheeses, hot and cold fish and seafood dishes. Awards: Harvest year 2018: 1st place - Roskachestvo Project “Wine Guide of Russia” - 2020; Silver medal - 22nd Exhibition of Wines and Spirits Vinorus – 2019; Silver medal - 21st International tasting competition of wine products “Southern Russia - 2019”.
Taste: Delicate, balanced taste with citrus notes in the aftertaste. Scent: Aroma of exotic fruits, fresh lime, black currant leaf. Gastronomic combinations: The wine is great as an aperitif, it goes well with light fish and vegetable snacks, with seafood. Awards: Gold medal - VII Black Sea Wine Forum, Moscow, September 2-3, 2020
Taste: Full-bodied, soft, with balanced tannin structure. Scent: Bright, with tones of red berries and notes of blackcurrant jam and raspberries, with hints of violets and tobacco leaves. Gastronomic combinations: It goes well with cold cuts, mushrooms and wild boar.
Taste: Well balanced with ripe tannins, notes of mint, dark chocolate and coffee beans combined with a pleasant oak wood flavor. Scent: The fruity bouquet is dominated by aromas of cherry, black currant, blackberry, fig and plum, as well as subtle notes of spice and leather. Gastronomic combinations: Pairs well with cream cheese, red meats and stews.
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