Taste: Vigorous fruitiness combined with good acidity and body. Scent: Fruit wine with pleasant aromas of pear, white peach, vanilla and honey. Gastronomic combinations: Fish and seafood, dishes with cream sauce, white meat, poultry, pates, salads, vegetable dishes, dishes with mushrooms.

Taste: light, fresh. Scent: clean, harmonious, with floral shades Gastronomic combinations: goes well with poultry, seafood, especially with oysters.

Taste: Rich and harmonious, with perfectly balanced light body, delicate texture and sonorous acidity. Scent: This is a bright and piercing Sauvignon Blanc with light notes of tropical fruits, citrus fruits, nuances of gooseberries and currant leaves paired with the unique Mtsvane, with tones of peach, melon, pear and linden flowers. Gastronomic combinations: Ideal with seafood, vegetables and spicy dishes.

Taste: Delicate taste with citrus notes and bright balanced acidity. Scent: Refreshing aroma with notes of grapefruit, caramel, rose petals and aromatic herbs. Gastronomic combinations: Pairs well with vegetable salads, light meals and Asian chicken dishes. Awards: 3rd place - Roskachestvo project “Wine Guide of Russia”.