| Weight | 2 kg |
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| Dimensions | 7.8 × 7.8 × 23 cm |
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| English |
Taste: The taste is full, velvety, with a complex and memorable aftertaste.
Scent: The aroma of the wine is a generous palette that combines many shades of red berries, plums, blackberries, figs and withered fruits.
Gastronomic combinations: It goes well with hard cheeses, hot meat and game dishes.
Awards: Vintage 2017: Gold Medal - XXIII International Professional Competition for Wines and Spirits, 13 - 22 November 2019.
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Taste: Multifaceted, dense, spicy. Scent: Withered black berries, dried fruits, chocolate. Gastronomic combinations: Meat, cheeses Awards: Gold medal - VII Black Sea Wine Forum, Moscow, September 2-3, 2020 Gold medal - “Wine card open - 2020”
Taste: The taste is full, round, buttery, with hints of white berries and ripe fruits. Scent: Bright aroma with light floral and candy shades. Gastronomic combinations: It goes well with hard cheeses, hot and cold fish and seafood dishes. Awards: Harvest year 2018: 1st place - Roskachestvo Project “Wine Guide of Russia” - 2020; Silver medal - 22nd Exhibition of Wines and Spirits Vinorus – 2019; Silver medal - 21st International tasting competition of wine products “Southern Russia - 2019”.
Taste: Strong, tart and rich, with a long berry aftertaste. Scent: With notes of forest black berries, ripe cherry, black currant, blackberry and black pepper. Gastronomic combinations: Game dishes, grilled meats, soft cheeses.
Taste: The fragrance reveals the Bordeaux style: well structured, intense, balanced, with tones of morocco leather, coffee and chocolate. Scent: Bordeaux style scent, with exquisite notes of morroco leather and plum, is first felt on the nose and then revealed with the aromas of tobacco leaves and chocolate. Gastronomic combinations: It goes well with meats, cheese and baked vegetables.
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