Taste: full, harmonious Scent: developed, fresh, appropriate for the type. Gastronomic combinations: Perfect addition to light white meat and fish dishes, salads, cheeses, biscuits, fruits.

Taste: clean, full, fresh, harmonious, corresponding to the variety Scent: delicate, with fruit and berry notes, with a predominance of white plum and gooseberry. Gastronomic combinations: great with light meat, duck and goose liver, fish, seafood, various types of cheese, nuts

Taste: Citrus-fruity notes combine with crisp freshness and bright acidity Scent: Bright varietal wine with refreshing aroma of currant leaves, green apple and hints of citrus fruits. Gastronomic combinations: Cheese (especially goat), smoked fish, salads with rich dressings with vinegar, vegetables in all their forms, lean fish, white meat, poultry.

Taste: Refreshing, juicy, seductive and truly expressive. Scent: Bright, juicy, fruity aroma with tones of apricot, cherry plum, gooseberry and buckwheat honey. The aroma reveals subtle notes of chamomile, white pepper and spicy vanilla. Gastronomic combinations: It goes well with meat and fish dishes, vegetables and cheese.